Coconut Chicken Soup

Hi, I'm Mendy, the creator of @mendy.tan on Instagram, where I share easy recipes designed for everyday home cooks. My content focuses on using the simplest ingredients and steps while still delivering delicious, satisfying results. I love showing that great-tasting food doesn't have to be complicated, and my goal is to make cooking more approachable and enjoyable for everyone.

Today I introduce you to my coconut chicken soup recipe prepared with Tefal POP Rice Cookers.



Watch the Recipe

Serves: 3-4 pax

Nourishing Soup

A light and nourishing chicken soup made with natural coconut water, red dates and goji berries, cooked entirely in a rice cooker. A warm, easy one-pot recipe for a quick homemade meal.

  • Ingredients

    ½ Chicken (chopped and blanched)
    2 Coconut, around 500ml (coconut water and flesh)
    8 Red Dates
    A handful Goji Berries
    1 Corn
    3 slices Ginger
    400ml Water

  • Preparation

    1. In the rice cooker pot, add blanched chicken, coconut water, coconut flesh, red dates, corn and ginger slices
    2. Close the lid and select "Soup" function
    3. Open the lid, add goji berries and serve!

Watch the recipe

This Coconut Chicken Soup is a simple and comforting dish made right in a rice cooker. Using natural coconut water as the base, the soup has a light sweetness that pairs beautifully with tender chicken and aromatic ingredients.

It's an easy, one-pot recipe that brings a warm, nourishing flavour with minimal effort, perfect for a quick homemade meal.

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